carrots and leek

Established in 2015, Tayta’s brings fresh, homemade food from Tayta’s kitchen to your table.

As a family owned business, we bring the food that we love to you. Recipes that have been passed down through generations, that we grew up loving and sharing with our nearest and dearest and we now share with you.

Combining authentic Mediterranean cuisine with modern Australian influences, all dishes are made in their purest form: from the farm to Tayta’s kitchen, where each dish is made with love before arriving at your table.